Grown organically in Bujumbura Rural, a suburb of Burundi's capital city, Café du Burundi (Burundi Coffee) is by far our customer favourite due to its smooth, fruity taste.
This microlot coffee is grown in Bujumbura Rural, Burundi. It is produced by smallholder farmers located on Rugembe Hill, near Migoti Washing Station.
Origin: Burundi
Region: Mumirwa, Bujumbura-Rurale
Farm: Various smallholders
Soil: sandy, clay, loam
Processing: Washed
Specifications
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Species: Arabica